About Us
Charlotte's Kitchen was established in late 2015 and is bought to you by the rascals and reprobates from the Duke of Marlborough Hotel.
At Charlotte’s Kitchen, our menus are designed for relaxed, flavour-driven dining by the water — whether you’re stopping in for a long lunch, sharing plates with friends, or settling in for dinner as the sun goes down.
Our summer lunch menu and dinner menu celebrate fresh seafood, local produce and bold, modern flavours, with plenty of options to share. Start with oysters, sashimi, beef tartare or crisp calamari, then move into vibrant mains featuring market fish, premium cuts of meat, seasonal salads and comforting classics — all crafted with a contemporary, coastal twist
Dessert is all about indulgence and fun, from Passionfruit mousse and chocolate cheesecake to house-made sorbets, gelato cones and classic affogatos — perfect for finishing on a sweet note
With gluten-free, dairy-free and vegetarian options available, Charlotte’s Kitchen is ideal for casual dining, long lunches, group catch-ups and relaxed waterfront evenings — best enjoyed with good company and a Bay of Islands view. Click here for our lunch menu and click here for our dinner menu
Of course at Charlotte's Kitchen we have a great range of beverages including cocktails - you have to try Charlotte’s Espresso Martini. Click here to see our beverage menu
Click here to Have a look around our restaurant - pretty cool eh?!
Opening Hours
Sunday - Thursday 11:30am- 9:30pm
Friday & Saturday 11:30am till late
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